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Food Marketing Institute
Industry: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
A fixed weekly fee, charged to retailers who are stockholders in a wholesale operation, that covers an increased cost of service that was not billed on an original invoice for merchandise.
Industry:Retail
A fixture in a supermarket where customer transactions occur and where the register, scanner, and bags are located. Also known as the front end.
Industry:Retail
A fixture used to display merchandise.
Industry:Retail
A floor or counter display unit with shelves and hooks for merchandise.
Industry:Retail
A food industry classification system or standard that indicates a quality level, such as, Grade A, Prime, or Extra Fancy.
Industry:Retail
A food preservation process that utilizes radiation to control bacteria growth and increase shelf-life.
Industry:Retail
A food processing technique that freezes products in the final stage of processing. It is then wrapped and packaged for shipment.
Industry:Retail
A food ready to be heated, either in an oven or microwave.
Industry:Retail
A food safety FDA term that indicates that all ingredients are approved for human consumption.
Industry:Retail
A food store and drugstore under one roof.
Industry:Retail