10 TermsHome > Terms > English, UK (UE) > Coq au vin
Coq au vin
A French braise of chicken cooked with wine, lardons, mushrooms, and optionally garlic.
While the wine is typically Burgundy wine, many regions of France have variants of coq au vin using the local wine, such as coq au vin jaune (Jura), coq au Riesling (Alsace), coq au Champagne, and so on.
This is auto-generated content. You can help to improve it.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Culinary arts
- Category: Cooking
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
Industry/Domain: Water bodies Category: Oceans
Ocean
The ocean covers nearly 71% of the Earth's surface and is divided into major oceans and smaller seas. The three principal oceans, the Pacific, ...
Contributor
Featured blossaries
roozaarkaa
0
Terms
16
Blossaries
3
Followers
Haunted Places Around The World
Category: Entertainment 65 10 Terms
10 TermsMarouane937
0
Terms
58
Blossaries
3
Followers
The World's Most Valuable Soccer Teams 2014
Category: Sports 1 10 Terms
10 Terms
Browers Terms By Category
- Software engineering(1411)
- Productivity software(925)
- Unicode standard(481)
- Workstations(445)
- Computer hardware(191)
- Desktop PC(183)
Computer(4168) Terms
- General packaging(1147)
- Bag in box(76)
Packaging(1223) Terms
- Cooking(3691)
- Fish, poultry, & meat(288)
- Spices(36)
Culinary arts(4015) Terms
- Health insurance(1657)
- Medicare & Medicaid(969)
- Life insurance(359)
- General insurance(50)
- Commercial insurance(4)
- Travel insurance(1)