Home > Terms > Galician (GL) > queixo suave

queixo suave

Unpressed, high moisture cheeses that are aged for relatively short periods. Camembert and Brie are popular examples of soft cheese.

0
Improve it
  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Dairy products
  • Category: Cheese
  • Company:
  • Product:
  • Acronym-Abbreviation:
More
Collect to Blossary

Other Languages:

More

Member comments

You have to log in to post to discussions.

Related terms

queixo
Food (other); Food additives

a food made from the pressed curds of milk

suave
Food (other); Tea

A term describing under fermented tea.

suave
Food (other); Tea

A term describing tea that produces a weak infusion.

queixo procesado
Food (other); Condiments

a cheese made by blending several lots of cheese

queixo fresco
Dairy products; Cheese

Cheese that has not been ripened or aged.

emmental
Dairy products; Cheese

This cheese is produced in the central cantons of Switzerland. It is a traditional, unpasteurized, hard cheese made from cow's milk. It's hard, thin rind is covered by paper with ...

feta
Dairy products; Cheese

Feta is one of the most famous cheeses in Greece. It is made in various sizes, often as a loaf-shape. Feta is solid, but crumbly with some fissures. Pure white, it has a milky ...

gorgonzola
Dairy products; Cheese

Gorgonzola is a traditional, creamery and co-operative, blue cheese. The greenish-blue penicillin mould imparts a sharp, spicy flavor and provides an excellent contrast to the ...

gouda
Dairy products; Cheese

Named after the Dutch town of Gouda, just outside Rotterdam. It accounts for more than 60% of the cheese produced in Holland and it has a very long history. Gouda is a ...

gruyère
Dairy products; Cheese

Gruyere is named after a Swiss village. It is traditional, creamery, unpasteurized, semi-soft cheese. The natural, rusty brown rind is hard, dry and pitted with tiny holes. The ...

havarti
Dairy products; Cheese

Havarti is a traditional, creamery and semi-soft. It is a simple, washed-rind cheese with irregular holes throughout. There is an enriched version, with added cream which is ...

Terms in the News

Featured Terms

ana_gal
  • 0

    Terms

  • 0

    Blossaries

  • 6

    Followers

Industry/Domain: Fruits & vegetables Category: Fruits

plátano

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...

Contributor

Featured blossaries

Christianity

Category: Religion   1 13 Terms

Spirits Drinks

Category: Food   2 6 Terms

Browers Terms By Category

TERMS

SOCIAL

EXTRAS

SOLUTIONS