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cjepivo

a suspension of attenuated or killed microorganisms (bacteria, viruses, or rickettsiae), administered for the prevention, amelioration or treatment of infectious diseases.

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Industry/Domain: Food (other) Category: Herbs & spices

korijander

začin (cijeli ili korijen) Opis: Sjeme korijandera, povezano sa peršinom (vidi svježi listovi). Mješavina limuna, kadulje i okusa kim. Koristi se za: ...